Since I had no rum on hand, I used Kahlua instead (and I accidentally forgot the nutmeg). 1929 This is a delicious soup, the parsnips add a wonderful dimension, perfect for a cold night. Step 02. This is quite sweet.

This recipe worked a little better for me than the Smitten Kitchen one, perhaps only because I baked them in Pyrex dishes rather than my metal cake pans.

I also found them too sweet even though the author described them as "subtly sweet". Currently don’t have much scheduled so that I can focus on writing, but I will be teaching a four-day workshop on the craft of food memoir next May, in Santa Fe, New Mexico. 1925

2000 1956 I don’t think I’ve ever wanted so much to write any single thing, not the way I want to write this book.

11 and still featuring impromptu hair-metal duets!

I also made it in an 8X8 pan, maybe more plums and a larger pan next time. Much better than expected. It faced into the room, because all there was to see outside was the house across the street, with its dirty-blond buzz-cut of a yard and a security system sign staked by the door. (Hot tip: do degrease the juices after cooking, preferably with a fat separator.) It took eight months, but in May, the proposal was ready, and I was elated to see it land at Abrams Press, where it will be published in 2020.

I added 1/2 tsp of baking powder and I'm glad I did since the rise was just right. 29 June is six and is thriving. 1967

1943 1920. 1951 This is one of my favorite lunches.

With the adjustments Molly made to the original recipe, this is just sweet enough and the butter poured over top doesn't pool. Step 04. Of course we solved this by adding a bit more rice to our bowls, but next time, I'd just stick with 4 chiles and up the heat with sriracha as needed.

I used fairly cold cream cheese because I didn't have time to let it warm up so maybe that affected the baking time?

1928

I got some raves for these bars, even though they didn't turn out quite as expected. 1978

1924

23 The chocolate flavor was fantastic, and I was hoping for lightly gooey brownies, I just wanted the gooiness balanced with a little crumb, too. Wonderfully dense & rich. What a luscious banana bread; it was dense and moist without being doughy, and the demerara sugar topping was inspired. You let the whole oats soak overnight in buttermilk but you can use quick oats for a substitute if you don't plan ahead. I will say the kids didn't mind one bit! I recently realized these are a great weekday breakfast option because the prep time is very quick and I can do other things while they bake in the oven.

Yum. Brandon gave me an Instant Pot for my birthday. Very yummy but for adults only. If this blog were still thriving, and if it had stayed solely about food, it would probably become one of those Instant Pot blogs. Decorate with an orangette. Nespresso Barista since 2012, Sacha is a specialist in coffee cocktails. I used the slab apricots from Trader Joe's just like Molly recommends, and enjoy the bright note they add (for whatever reason, I prefer dried apricots over just about any other dried fruit, and fortunately the rest of my family seems to follow suit). Kids won’t appreciate the fluffy texture or low level of sweetness.

These were delicious, particularly because I used very ripe, ruby red berries fresh from the farmer's market.

2014 20

She's right in her directions - stick with this one - it comes out right in the end. This cake really is more-ish and won't last very long at all.

1942 We are now Instant Pot believers. Next time I will try it with dried tart cherries, and I will do drop scones instead. A definate repeat for me. 04 1975

1983

2005 2009

The texture and flavor is great, and works wonderfully as an easy "breakfast for dinner" meal.

David Lebovitz wrote about it back in 2015, and Shauna Sever in 2016, and who knows who else. 1962

My life has been very ordinary and continues to be: I’m a white woman who comes from and lives with privilege. 1958 That year went quickly. Aged like a fine egg, as the saying goes. 1963 1932 Crap, totally forgot: I am teaching a fair amount now!

If you can, ask to taste them before you buy. 26 1986 1946 Add the garlic, stirring, and add a bit more oil if the pan seems dry. We spent most of our time on the island of Milos, in the western Cyclades, and a little time on Sifnos, too, which is known for its pottery traditions. 1997 I think this will be a staple during the winter months from now on.

Perhaps this was in part because I made the toffee with raw sugar? This post had 28 comments....only 1 of those people had actually made the cakes!

I did only 2/3 the amount of mushrooms but otherwise followed the recipe and it was gorgeous. Drop ½ table spoon of orange jam in an Espresso cup.
My dad was standing in the doorway, one shoulder against the frame. Recipes All Recipes Recipe Index. 1990 1984

1977 1982

I feel less like writing about her online, mindful of the fact that she’s going to live in this online world one day and should get to speak for herself. Hello. If you index this book, your free Bookshelf limit will increase by one. The berry flavor was really bright and refreshing.

1985

I used locally made Britt's Black Market kimchi, and the flavor nicely permeated and coated the rice. 2008

This is some good comfort food.

1935
Fabulous, and pretty healthy.

It really doesn't even need anything to go with it.

These are very moist and bright. Will skip the walnuts next time, and might try using part wheat flour.

A note for anyone else who's using the Tamicon brand of tamarind concentrate, like I did: You should definitely use less than the 3 tablespoons called for here (maybe 1 T.?). 14 1923 Now here we are!

Very easy to make too. It's on the Wednesday Chef at http://www.thewednesdaychef.com/the_wednesday_chef/2009/06/molly-wizenbergs-homemade-life.html. Easy and quick to prepare. 01 This is the perfect example of simple food that tastes fabulous and makes me wonder why I fuss with all the complicated recipes.

I don’t feel very interested in writing about food.

Great crust, too! What a pleasure this is. 1972 This tart would also be delicious with Italian or French prune plums, those small, oblong, purple-skinned plums that come into season in late August and September. 1999 EYB will contact you soon. 12 So I would say that these are good but not outstanding. A year ago September, September of 2017, I started work on a proposal for a new book. I subbed fresh raspberries for frozen - maybe using frozen berries might loosen the cake batter slightly but this wasn't a major issue. 1966

My standby granola. Sitting at my desk, on a good day at least, I can almost feel the neurons stretch and zing and ping, reach across a synapse, build a new bridge, connect places that weren’t connected. Your request will be added to the indexing chart.

I love this dessert. This is also a good bread for anyone with an egg allergy, as it is egg free. They're a perfect summer treat, and very easy, too.

Swirl in some creme fraiche and curry powder at the table.

For those, you can use a little less sugar - about ¼ cup, rather than 1/3 cup. Month

As soon as I finish writing it. And then I spent approximately six weeks sitting around on them, perhaps confusing them with an egg and myself with a laying hen. 30 The chard became soft, even silky, and really was some of the best I've cooked. This site does not currently have any reviews. 1937 09 It went from deep golden to pale blonde in the oven, and didn't really sink into the dough or melt the way it did in the accompanying photo. The lemon and the coconut compliment each other very well and the cake is beautifully moist.

2006 28 I usually add either minced red onion or radish & fresh ground black pepper, although it's good as it is. Easy and comforting dessert.